Inspirations for the Grill

Cues for having fun on the grill, quick and easy or more elaborate recipes, proposed in a pleasant and informal way

Post Prosciutto Affumicato

The Smoked Ham

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A Rediscovered Ancestral Dish There are dishes that are double-stranded with the concept of cooking with fire heat. Dishes that fortunately will never be able to…

Post Duquatridge

The Duquatridge

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The Gourmet version of Turducken The barbecue culture is soaked in America to the marrow and it is inevitable that it is so. In the process…

Post Ricotta Affumicata

Planked Ricotta

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with Grilled Pears and Ginger Sauce Do they happens you too those times when you arrange with a couple of friends for throwing on the grill a…

Bottarga Copertina

The Barbecue Bottarga

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A Refined Barbecue Seasoning The world of high cuisine, that of the famous Chefs and the multistarred restaurants, irrespective of the undisputed technical quality of…

Post Whole Hog

The Mini Whole Hog

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The traditional Whole Hog in a family version Let’s imagine writing a list of traditional American barbecue dishes, those that identify the gastronomic culture of…