Tecnics

Insights and analysis of technical specifications cooking

Post Boston Butt

Anatomy of a Boston Butt

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Disrupt a Pork as in Competition If we are talking about traditional barbecue preparations, those that are the subject of a competition, and if you love…

Post Affum Gas

Smoking with Gas

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Methods to Get the Best Who has been in the barbecue world for  time enough to remember the gas devices with lava rocks? Today…

Post Rest

The role of Rest

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The Rest step: When needed and Why Many of the barbecue’s contact points with traditional cuisine are still characterized by that mystic mystery shadow, which…

Fritti

Fried Food in Barbecue World

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How to Replicate the Frying Effect on Grid I always say that, practically at every class: the main evolution of modern grilling devices compared to traditional…

Porchetta

The Perfect Porchetta

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My Cooking Method Porchetta is fully part of our national gastronomic heritage. And when we Italians talk about this, we do not like to play…